The main dish is the star of your dinner party, whether it’s with family or friends. Here we bring you some creative ideas for making dinners that everyone can eat and enjoy. We’ll make gluten free food so good that everyone will want to eat it and nobody will miss the gluten.
We believe that we eat with our eyes first and a pretty plate makes the meal more appetizing. We grow a lot of edible flowers just for that purpose. Some of the flowers are:
- Borage
- Snapdragons
- Chive Flowers
- Marigold
- Calendula
- Viola
- Pansy
- Rose Petals
- Onion Flowers
- Crocosmia
- Dahlia Petals
These are just some of the flowers in our garden. You can look up any flower you have and see if it’s edible. Anything used as a garnish should be edible. Please don’t put random flowers on food if you aren’t sure they are edible.
Main Dishes
- Crispy Skin Roast Duck With Rosemary Cherry Sauce
- Fantastic Bolognese
- Green Chile Chicken
- Miss Kelly’s Elevated Meatloaf
- Halibut With Roasted Paprika Sauce
- BBQ Beef Ribs With Pineapple Salsa
- Hawaiian Loco Moco
- Cauliflower Crust Pizza
- Kung Pao Chicken
- Butternut Squash Tart With Honey Chile Drizzle
- Hot and Sour Soup
- Slow Cooked Beef Ribs
- General Tso’s Chicken
- Mini Shrimp Cheesecakes
- Sticky Asian Chicken Wings
- Tandoori Chicken Wings
- Preserved Lemon and Olive Chicken Tagine
Mexican Main Dishes
- Enchiladas
- Molé Enchiladas
- Tinga de Pollo
- Molé Manchamanteles With Chicken
- Molé Amarillo With Chicken and Vegetables
- Al Pastor Tacos
- Pork Chile Verde
- Shrimp Stuffed Poblanos With Colorado Sauce
- Chile Rellenos
- Lacquered Chicken
- Mayan Inspired Whole Fish
- Chorizo Stuffed Chiles Christmas Style
- Chorizo
- Chorizo Stuffed Poblano Chiles
- Grilled Halibut With Ancho Tamarind Sauce
- Pollo Con Crema
- BBQ Beef Ribs With Pineapple Salsa
- Camarones a la Diabla
- Green Chile Chicken
- Molé Moco (Mexican Loco Moco)
- Pollo Pozole Rojo
- Pozole Verde
- Beef Birria
- Quesabirria Tacos
- Taco Salad
- Huatape Con Camarones
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