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+ servings
Photo shows 2 finished Pineapple Upside Down Cake Cocktails
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5 from 1 vote

Pineapple Upside Down Cake Cocktail

Pineapple Upside Down Cake Cocktail is a simple 3 ingredient layered shot cocktail that looks fantastic and tastes great.
Prep Time10 minutes
Total Time10 minutes
Course: Cocktail
Cuisine: Gluten Free
Keyword: Pineapple Cocktail
Yield: 2 cocktails
Calories: 92kcal
Author: 2 Cooks in the Kitchen

Materials

  • 1/2 Ounce Grenadine
  • 2 Ounces Vodka
  • 1 Ounce Pineapple Juice
  • 1/2 Cup Ice
  • Cocktail Shaker
  • 2 - 2 ounce shot glasses

Instructions

  • Put the ice into the cocktail shaker
  • Pour 1/4 ounce grenadine into each shot glass
  • Measure 2 ounces of vodka and pour it into the cocktail shaker
  • Measure one ounce of pineapple juice and pour it into the cocktail shaker
  • Shake well.
  • Pour the contents of the shaker slowly into the two shot glasses over the back of a spoon

Video

Nutrition information below may not be exact. Consult a dietician if you have allergies or reaction to foods.

Nutrition

Serving: 2Oz | Calories: 92kcal | Carbohydrates: 7g | Protein: 0.1g | Fat: 0.01g | Polyunsaturated Fat: 0.01g | Sodium: 5mg | Potassium: 21mg | Fiber: 0.03g | Sugar: 5g | Vitamin A: 1IU | Vitamin C: 1mg | Calcium: 4mg | Iron: 0.1mg