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Photo shows perfectly cooked hard boiled eggs
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5 from 1 vote

How To Make The Best Hard Boiled Eggs In An Insta Pot.

Make perfectly cooked hard boiled eggs every time with the Pressure setting on your insta pot. These eggs peel very easily so no more frustrating peeling.
Active Time15 minutes
Total Time15 minutes
Course: Appetizer
Cuisine: Gluten Free
Keyword: hard boiled eggs
Yield: 1 egg
Calories: 63kcal
Author: 2 Cooks in the Kitchen

Materials

  • 1 Eggs
  • Water
  • Insta Pot or Pressure Cooker

Instructions

  • Put the broil rack in the cooking pot and place in the insta pot.
  • Place the eggs on the rack.
  • Put the pressure lid on and lock into place with the vent set to 'seal'.
  • Select the Pressure function, set the time to 5 minutes and press start.
  • When the five minutes are done set the steam to 'vent' and vent for 5 minutes.
  • Remove the eggs to an ice water bath.
  • When the eggs are cool, peel them.

Video

Nutrition information below may not be exact. Consult a dietician if you have allergies or reaction to foods.

Nutrition

Calories: 63kcal | Carbohydrates: 0.3g | Protein: 6g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.02g | Cholesterol: 164mg | Sodium: 62mg | Potassium: 61mg | Sugar: 0.2g | Vitamin A: 238IU | Calcium: 25mg | Iron: 1mg