Pineapple Salsa
Pineapple Salsa is a great side to serve with robust meals as the sweet acid can cut through and enhance some fairly strong flavors. This is great with Molés, Seafood, Stuffed Peppers, BBQ Pork and so many other dishes as well as in a taco bar or as a chip dip.
- Prep Time: 30 minutes
- Total Time: 30 minutes
- Yield: 6 Cups 1x
- Category: Salsa
- Cuisine: Mexican
- Diet: Gluten Free
Ingredients
Units
Scale
- 3 cups Diced Pineapple
- 2 Tomatoes, Diced
- 1 Sweet Onion, Diced
- 2 Serranos, Diced very small
- 3/4 cup Chopped Cilantro
- 1/2 tsp Sugar
- 1/2 tsp Salt
- Juice of 1 Lime
Instructions
- Combine all ingredients in a bowl.
- Mix well.
Find it online: https://2cooksinthekitchen.net/pineapple-salsa/