Tag Archives: Food

Meyer Lemon Mini Cheesecakes for Brooklyn Birthday High Tea

Posted on March 12, 2012 by

Please excuse us. We’ve been hibernating. But with a spring in our step, an extra hour of daylight, and the last gasp of winter citrus, we thought it was time to update you with a recipe and an idea for … Continue reading →

Posted in Baking, Dessert, Entertaining, Recipe | Tagged , , , , , , , , , , , , , , , , , , , | Leave a comment

Superbowl, Super Snacks!

Posted on February 3, 2012 by

I don’t know how it happened, but this week we are hosting our second, and what looks to be annual, super bowl party. The fridge is full of ingredients and our kitchen will be working overtime this weekend to produce … Continue reading →

Posted in Cooking | Tagged , , , , , , | 5 Comments

Vegetable Soupe Au Pistou

Posted on October 24, 2011 by

It’s getting to be late in the fall and that means that if you have a CSA or shop at the farmers market you are swimming in more vegetables than you know what to possibly do with. As the growing … Continue reading →

Posted in Cooking, Fall, Recipe, Summer | Tagged , , , , , , , , | 2 Comments

Introducing Eat Art!

Posted on September 27, 2011 by

Readers and eaters! We are so pleased to announce the launch of our newest project, Eat Art, which is a collaboration with social-practice artist and food enthusiast Tracy Candido. Eat Art is a new socially-engaged happening that celebrates food, art, … Continue reading →

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A Few New (To Us) Food Blogs of Note

Posted on February 3, 2011 by

I don’t know about all of you, but I find the food blogosphere just a little intimidating due to its sheer size. There are so many great cooks, writers and photographers out there who are documenting what they make and … Continue reading →

Posted in Cooking | Tagged , , , , , | 1 Comment

Baking A La Francaise

Posted on January 4, 2011 by

When I first met SMH (the other cook on this blog) he told me in no uncertain terms that he didn’t like baking. “Why?,” I asked, incredulous, unable to see how someone who was such an accomplished cook would turn … Continue reading →

Posted in Baking, Dessert, Entertaining, Recipe, Winter Recipes | Tagged , , , , , , , , , , , , | 3 Comments

Eastern European Inspired Solstice Feast (with vegan/vegetarian options)

Posted on December 27, 2010 by

Since New York is currently covered in snow and I am stuck in my northeastern hideaway until tomorrow when the roads are cleared it seems like a perfect time to tell you about our solstice dinner (one day late) last … Continue reading →

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Growing Workplace Community Through Food: Brooklyn Museum’s Tuesday Techlucks

Posted on November 19, 2010 by

What happens when computer geeks, a large art museum, and too many vegetables come together? Techluck Tuesday! Now a weekly potluck hosted by the Brooklyn Museum’s Technology Department Techluck Tuesdays grew out of a workplace conversation about what to do … Continue reading →

Posted in Community Supported Agriculture, Cooking, Recipe, Special Guest | Tagged , , , , , , , , , , , | 2 Comments

La Rentree: Tips for aspiring lunch bringers

Posted on September 8, 2010 by

It’s the season of “la rentree”- a French term for the time in late August and early September when we collectively go back to school or back to work (or in my case, as a grad student who works full … Continue reading →

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Birlik Market, Sunset Park, Brooklyn

Posted on December 8, 2009 by

I first discovered Birlik Market when I (ECW) moved to Sunset Park in 2002. It’s a Turkish market on 8th avenue and 60th street, and was easily on my walk home from the 8th avenue “N” train stop. The most … Continue reading →

Posted in Where-to-find | Tagged , , , , , , , | 1 Comment